Fiskars has been around since 1649, making it one of the world's oldest companies. The company started out as an ironworks, making nails, knives and tools, eventually expanding into cutlery and the orange-handled scissors that made them a household name in 20th-century America. In the 21st century, Fiskars focused more heavily on the gardening market, having had experience in the sector dating back to the 1800s. Finding success there, in the mid-2010s they pushed into construction tools.Their Pro IsoCore Wrecking Bar is a striking example of how competently they've entered this sector. Well-reviewed even by general contractors—you could be forgiven for thinking the consumer-focused brand was focusing on DIY'ers—the tool's handle is designed to ease fatigue, thanks to both inner- and outer-layer vibration dampening synthetic materials. The IsoCore design is something you really have to try to appreciate. I've split wood with both a traditional maul (metal head, wood handle) and Fiskars' splitting maul, which has the IsoCore handle. It's not that you feel the difference with each strike. It's that at the end of the day, the non-IsoCore-maul leavings you feeling more sore, the IsoCore tool less so. It is that difference, Fiskars is betting, that makes IsoCore tools attractive to those putting in long shifts. The design of the tool itself is visually striking, no pun intended, as with most Fiskars products. The tool consists of a smooth-faced hammer up top for punching through drywall or delivering blows to recalcitrant pieces of wood. The hammerhead features a standard split claw for pulling nails, and below that, an angled tang. This tang is meant to work in concert with the claw and is specifically designed for grabbing and twisting dimensional lumber. The prybar tip down at the bottom provides leverage, and has a triangular cutout for pulling nails. While it's not as convenient for nail-pulling as a conventional split claw, the compromise was made in order to give the tip a single robust edge. This shot is of an earlier version of the tool, but it's the only image I could find that shows the bottom-most nail puller. The tool comes in both 18" and 30" lengths, running $50 and $60, respectively. And in an era of junky tools, it's notable how consistently well-reviewed this wrecking bar is.

It’s amazing what a little bit of effort toward staying organized can do for your mental health. If you’re someone who’s constantly losing track of where you’ve put something down, or need helpful reminders throughout your day, a label maker can save your life. Well maybe not literally, but it can sure be a big help. Amazon has the Nelko label maker on sale for a limited time, going for more than half off. You can get this wireless mini label maker that connect to your phone over Bluetooth for as low as $16. The use case for owning a label maker is limited only by your imagination. Teachers can use them as nametags for students. Families can label various bins in the home be it filled with toys, socks, or tools. The elderly can use them for reminders for different medicine and vitamins and when to take them. Small business owners can print out new prices with QR or bar codes on demand. See at Amazon Work From Templates or Design Your Own These labels are fully customizable. They don’t just print text. You can add in various symbols from an extensive catalog of options within the smartphone app. Does the bin contain extra cutlery? Add on the fork and knife symbol. Is this where you’re storing the holiday decorations when out of season? Slap on the Christmas tree. You can even print in different choices of font and various colors if you want to take your organization even further with color-coding. The labels can print in varying lengths as well. They print at 15mm wide but can be as short at 30mm and as long as 75mm. Connecting to the label maker could not be easier. Just download the companion app via the App Store or Google Play depending on whether your one an iPhone or Android. From there, you can connect to you Nelko label maker over Bluetooth and start designing and printing right away. The label maker uses thermal printing so you never need to worry about running out or needing to replace ink cartridgers. The Nelko label maker comes in a variety of fun colors including white, black, blue, cyan, green, pink, and purple. However, due note that not all of them, are available at a discount. Currently the white model is the cheapest going for 53% off. For any of them, you can also redeem the promo code SRCBCFZB to save an additional 15% off your purchase. See at Amazon

What does it mean to treat food as art? For Bon Appétit, it means more than aesthetic plating or a perfectly crisp croissant on your feed. It's a deeper recognition of the visual culture, artistic intention, and emotional storytelling that underpin how we cook, eat, and experience food. That philosophy is the driving force behind the magazine's first-ever Art & Design issue, a vibrant, visually rich edition that sharply focuses on the often-overlooked connections between culinary culture and the creative industries. "As a brand, Bon Appétit aims to illustrate how food shapes culture and society," says editor-in-chief Jamila Robinson. "It's not only essential for life, but it's a creative expression." That thinking permeates every page of the special issue, from recipes riffing on iconic paintings to cutlery designed with sculptural ambition. The magazine has always been known for its sharp visuals and stylish sensibility, but this issue turns the dial up to eleven, and the cover alone is a striking signal of intent. Commissioned by French-based Argentine artist Matías Larraín, it's a bold, poster-like work that distils the spirit of the edition: colour-forward, culture-rich, and unabashedly design-minded. "His vibrant palette and distinctive aesthetic resonated with our brand's creative direction," explains Creative Director Caroline Newton, adding that his fascination with food as subject matter made him a natural choice for the project. Inside, the magazine takes readers on a multisensory journey across disciplines, from still lifes and museum-inspired meals to flatware that's equal parts sculpture and utensil and a digital cover that nods to Wayne Thiebaud's saccharine 1979 Cake Slice. There are also restaurant features that spotlight spaces like Clemente Bar in Manhattan and Central in Lima, where dining and visual storytelling go hand in hand. When it came to curating the content, Newton says the ideas came thick and fast. "When the theme was announced, our creative team was flooded with ideas," she recalls. "We refined our concepts, seeking a balance of diverse visual and cultural references that explore the intersections of art, design, and food." The result is a publication that feels both eclectic and intentional – not just a celebration of beautiful things but an invitation to look at the everyday through a more creative lens. It's also a showcase of Bon Appétit's own talent. "This issue is an important showcase for our extraordinarily talented creative department who make our dishes look so beautiful," says Jamila. From the editorial team to the test kitchen, there's a sense of creative cross-pollination behind each feature. Take A Bite at the Museum, a centrepiece story that brings together diverse contributors to reimagine food through fine art, flexing a different creative muscle in the process. Food, after all, is a medium most of us use every day. "Food is the art form we all participate in," Jamila writes in the issue's foreword – a mantra that underpins the editorial direction. Whether it's the way colour impacts our cravings or how food photography has evolved in the social media age, the magazine explores the role of visual culture in shaping what and how we eat. "Social media is simply a continuum, a modern means of communicating our relationship with food," Jamila reflects. "Humans have chronicled what we eat from the beginning, whether that's a cave painting, a still life, or a TikTok." Beyond the magazine, the edition also highlights a growing shift in hospitality spaces, from gallery-like interiors to artist collaborations that blur the boundaries between form, function, and flavour. "The visual storytelling in restaurants often gives you a sense of place," says Jamila. "It can convey the relationship the chefs have with these other art forms and helps open people to other kinds of expression." That immersive quality and the idea that food can tell stories beyond the plate is echoed throughout the issue. There's also a sense of fun underpinning it all. "We are not in the business of being bored," laughs Caroline when asked how chefs and creatives are using artistic processes in their work. Whether sketching, sculpting, or throwing a dinner party inspired by personal heritage, the magazine revels in food's ability to inspire and surprise. With its first Art & Design issue, Bon Appétit positions itself not just as a food publication but as a curator of culture that champions creativity in its many edible forms. "I hope readers are inspired to take note of the artist who drew the doodles on their apron," says Jamila. "I hope they gaze at the mural that is outside their favourite taco spot. Or pick up their phone and share a picture of their favourite dish – or something they cooked that turned out beautifully – with the rest of us." If there's one takeaway from this issue, it's that food isn't just something we consume. It's something we create. And sometimes, it belongs on a coffee table just as much as on a dinner plate.

Given how we’re constantly on the move, convenience and sustainability are no longer luxuries; they’re necessities. Lollo, a beautifully designed portable cutlery set that blends practicality, playfulness, and environmental consciousness in one smart, compact package. Whether you’re eating lunch at your desk, picnicking in the park, or trekking through the wilderness, Lollo is your trusty dining companion that’s ready for anything. At first glance, Lollo stands out with its sleek and compact design. Inside, it houses three essential tools: a spoon, fork, and knife, each crafted from durable stainless steel to withstand everyday use. But this isn’t just any travel cutlery, it’s designed with meticulous attention to detail. The handles of each utensil have a subtle concave shape, allowing them to nest neatly together into one compact stackable unit. No more juggling mismatched or clunky utensils, Lollo keeps it all together in one smooth, streamlined form. Designer: militello design and One Object Design Studio Protecting this clever trio is Lollo’s distinctive circular silicone cap, which does double duty. It keeps your cutlery clean and hygienic until you’re ready to eat, and once you’re done, it keeps any mess contained. But this isn’t just about function, the cap is also made from recycled materials, turning a practical feature into a planet-friendly statement. By reducing single-use plastic and embracing reusable materials, Lollo supports a more sustainable way of living, one meal at a time. For those who love the outdoors, Lollo’s got your back, too. The Lollo Titanium edition is ultra-light and extra durable, perfect for camping trips, hiking adventures, or a spontaneous beachside brunch. It fits easily in backpacks, lunchboxes, or glove compartments, making it the ultimate tool for explorers who don’t want to compromise on convenience or comfort. But Lollo isn’t just for grown-ups. It’s also been thoughtfully designed to bring joy and ease to little eaters. The kid-friendly version features cute character-shaped silicone caps and ergonomically shaped cutlery made especially for small hands. It’s a great way to encourage kids to eat independently while adding a touch of fun to mealtime. From school lunches to family picnics, Lollo turns eating into an enjoyable, mess-free experience for all ages. Beyond its smart functionality and eco-friendly materials, what really sets Lollo apart is its versatility. It’s equally suited for professionals, students, adventurers, and families. It’s the go-to choice for anyone who wants to simplify their dining routine without compromising on style, hygiene, or sustainability.The post The Sleek, Sustainable Portable Cutlery Set for Everyday Adventures and Eco-Friendly Living first appeared on Yanko Design.

Backpacking isn’t just about reaching new places—it’s about doing so with as little weight and as much versatility as possible. The right gear can turn a tough trek into a pleasurable journey, making every campsite feel like home and every meal a celebration. Whether you’re crossing mountains, wandering forests, or camping under the stars, these ten lightweight essentials ensure you’re ready for whatever the wild throws your way. Every gram matters when you’re backpacking in the wild, but the right gear can make all the difference between struggle and adventure. The products strike the perfect balance between weight, durability, and utility, ensuring you’re prepared for whatever nature throws your way. From comfortable sleep solutions and efficient cooking tools to versatile lighting and smart multi-tools, these products will help you go further, travel lighter, and enjoy every moment outdoors. Choose the right gear, pack smart, and let the wild become your home away from home. 1. Spectre One of the biggest challenges for backpackers is balancing comfort and weight, especially when it comes to sleeping gear. Traditional hammocks are light but can leave your back aching, while tents are often too bulky for solo adventures. The Spectre solves this with a patented lay-flat design, letting you sleep comfortably on your back, side, or stomach—no more waking up folded like a banana. Its build features premium Dyneema fabric and MONOLITE mesh, both renowned for their strength and feather-light weight. This tent weighs under 2 kg, packs down to the size of a water bottle, and still offers a fully insulated sleep mat for chilly nights. For anyone who’s spent restless evenings shifting on uneven ground or cramming into tight spaces, the Spectre provides a reliable, comfortable alternative that fits easily in your pack. The thoughtful design ensures you’ll have more space for essentials like food, water, and safety gear. What we like Extremely lightweight and compact, saving precious space in your backpack. Flat sleeping surface supports all sleep positions, improving comfort on the trail. What we dislike Requires suitable anchor points (trees or posts) for setup, which may limit use in open terrain. Higher price point compared to basic hammocks or tents due to advanced materials. 2. Iron Frying Plate Cooking in the wild is both a necessity and a pleasure for backpackers, but traditional cookware can be heavy. The Iron Frying Plate changes this by serving as both your cooking pan and your plate, removing the need for extra tableware and saving weight in your pack. Crafted from rust-resistant, uncoated steel, it’s designed for durability and flavor, letting you enjoy freshly cooked meals without the fuss. The detachable wooden handle makes it easy to use and pack, while the sturdy construction ensures even cooking over a campfire or portable stove. After you’re done, simply eat straight from the plate, then clean it up and tuck it away. This all-in-one solution is ideal for minimalist backpackers who want to travel light but don’t want to compromise on the quality of their meals. The Iron Frying Plate is proof that great outdoor cooking doesn’t have to be complicated or heavy. Click Here to Buy Now: $69.00 What we like Dual-purpose design saves space by serving as both a pan and a plate. Rust-resistant and stick-resistant, ready for rugged outdoor conditions. What we dislike Still heavier than ultralight titanium cookware, which may matter to extreme minimalists. The metal handle can get hot during cooking and may require careful handling. 3. 8-in-1 EDC Scissors Every backpacker knows the value of a good multi-tool, but bulk and weight often outweigh its utility. The 8-in-1 EDC Scissors are a compact alternative, packing essential tools—scissors, knife, lid opener, can opener, cap opener, bottle opener, shell splitter, and degasser—into a palm-sized package. At just 5.1 inches, it easily fits in your pocket, hip belt, or even the smallest pouch in your pack. The black oxidation finish looks sleek and also prevents rust, making this tool as durable as it is practical. Whether you need to open a can, cut a cord, or handle a campfire meal, these scissors have you covered. Their compact design means you can always have them on hand, unlike bulkier multi-tools that often stay behind. For backpackers focused on efficiency and readiness, the 8-in-1 EDC Scissors are a must-pack essential. Click Here to Buy Now: $59.00 What we like Combines eight common tools into one ultra-compact design, saving space and weight. Rust-resistant finish extends life in wet or humid environments. What we dislike Compact size limits leverage and may not replace full-sized tools for heavy-duty tasks. Tools are small and may require careful handling, especially with gloves. 4. Slim Fold Dish Rack Keeping camp clean is a constant challenge, especially when you’re trying to cut down on gear. The Slim Fold Dish Rack is a clever solution that collapses from a full 14-inch rack to just 1.2 inches thick, slipping into your pack or even your pocket. Its patent-pending spring system allows for quick setup and takedown, so you can move fast from meal to trail and back again. Despite its minimalist profile, the rack is sturdy and spacious, airing out plates, utensils, and cookware of all sizes. It’s easy to clean—just rinse or toss it in the dishwasher when you’re back from your trip. The Slim Fold Dish Rack is perfect for backpackers who want to keep their camp organized without adding unnecessary weight. Clean gear means less hassle and more time enjoying the wild. Click Here to Buy Now: $75.00 What we like Ultra-compact and lightweight, perfect for minimalist backpacking. Quick to deploy and collapse, saving time at camp. What we dislike Not suitable for very large group gear loads; best for solo or duo setups. Plastic construction may not be as rugged as metal alternatives. 5. RetroWave 7-in-1 Radio Staying informed, entertained, and safe is crucial for any backpacker, and the RetroWave 7-in-1 Radio is built for exactly that. With its nostalgic Japanese-inspired design, this device offers AM/FM/SW radio, Bluetooth speaker, MP3 player, LED flashlight, clock, SOS alarm, and power bank—all in one compact unit. It’s designed for both leisure and emergencies, making it a versatile addition to your pack. When you’re tucked away in the wilderness, the radio keeps you connected to weather updates and news, while the Bluetooth speaker lets you enjoy your favorite tunes around the campfire. The built-in flashlight and SOS alarm are essential for emergencies, and the power bank feature ensures your phone or GPS stays charged. With hand-crank and solar charging options, you’re never out of power, even off-grid. For backpackers seeking peace of mind and a touch of comfort, the RetroWave is a smart, lightweight solution. Click Here to Buy Now: $89.00 What we like Combines seven essential functions into one portable device, reducing pack weight. Solar and hand-crank charging keep it running even without electricity. What we dislike Battery capacity may be limited for extended use as a power bank. Not as loud as larger speakers for group gatherings. 6. 0.25 oz Aero Spork Eating in the wild should be simple and hassle-free, and the Aero Spork is designed to make that possible. At just 0.25 ounces (7 grams), this spork is as light as they come, but it’s tough enough for repeated outdoor use. Its ergonomic curved design ensures a comfortable grip, and the tapered end makes it easy to twirl noodles or scoop up a hearty stew. The Aero Spork’s single-piece, stackable design means you can bring several without taking up space or weight. Whether you’re eating noodles, rice, or soup, this utensil gets the job done with ease. For backpackers who count every gram, the Aero Spork is a practical choice for light, efficient meals on the go. No more fumbling with separate forks and spoons or dealing with heavy metal cutlery. Click Here to Buy Now: $19.95 What we like Extremely lightweight and easy to pack—ideal for ultralight backpackers. Durable and ergonomic, making outdoor meals comfortable and efficient. What we dislike Limited to basic eating functions; not a replacement for knives or specialty utensils. Small size may be awkward for those with larger hands. 7. Portable Fire Pit Stand Few experiences rival a campfire in the backcountry, but fire safety and portability are always concerns. The Portable Fire Pit Stand offers a practical solution, using a modular, puzzle-like metal assembly that’s easy to transport and set up. Its warp-resistant steel ensures it holds up to high heat, while the included trivet allows for grilling, frying, or boiling meals right over the flames. The fire pit can be quickly cleaned and packed away, making it ideal for Leave No Trace backpacking. Its compact size means you can enjoy a real fire without damaging the ground or carrying bulky fire rings. For those who love cooking outdoors and gathering around a fire, this stand brings warmth and versatility to any wild setting. Click Here to Buy Now: $119.00 What we like Lightweight, easy to assemble, and portable for backcountry fires and cooking. Warp-resistant steel construction is durable and reliable. What we dislike Requires carrying fuel or gathering wood at your site. Not suitable in areas with fire bans or high wildfire risk. 8. Carabiner Power Bank Gadgets are vital for today’s outdoor adventurers and backpackers, but finding reliable power off-grid can be tough. The Carabiner Power Bank tackles this issue with a smart, dual-purpose design—serving as both a sturdy carabiner and a 5,000mAh portable battery. Clip it onto your backpack or belt, and you’ve got quick access to backup power for your phone, GPS, or other small devices. The 5,000mAh battery provides a full charge for most smartphones, while the IP44-rated case protects against light rain and dust, making it suitable for a range of outdoor conditions. It even features a built-in phone stand, making it easier to check maps or enjoy entertainment hands-free. Fast to recharge and easy to attach, it’s a practical choice for backpackers and campers who need dependable power on the move. What we like Combining a carabiner and a power bank saves space and adds functionality. IP44 rating shields against light rain and dust. What we dislike Offers just one full phone charge, so it’s not ideal for charging multiple devices or long trips. It might be bulky for ultralight or minimalist packers. 9. Tomori Lantern Kit Light is a critical resource in the wild, whether you’re navigating a dark trail or setting up camp after sunset. The Tomori Lantern Kit is a portable lighting solution that collapses down to the size of a sheet of paper (A4), so it’s easy to throw in any pack. The base is made of sturdy, bend-resistant cardboard, and the polypropylene cover diffuses light from any standard LED flashlight, creating a soft, atmospheric glow. It’s simple to assemble and doesn’t rely on proprietary bulbs or complicated cables. A flashlight is included for convenience, but you can use your own if you prefer. This lantern is perfect for lighting up tents, shelters, or picnic tables without the bulk of traditional lanterns. For backpackers who value versatility and efficiency, the Tomori Lantern Kit is a lighting solution that’s always ready to go. Click Here to Buy Now: $39.00 What we like Packs flat and is extremely lightweight, saving valuable space. Works with most standard LED flashlights, eliminating the need for extra batteries or bulbs. What we dislike The cardboard base is not waterproof; best kept dry. Not as bright as high-power lanterns for illuminating large campsites. 10. Compact Modular Grill Plate Grilling is a backpacker’s treat, and the Compact Modular Grill Plate makes it accessible wherever you roam. Built from a three-layer steel plate, it guarantees even heat distribution no matter your heat source—campfire, gas, or induction stove. The detachable handles make it easy to switch setups or pack away, so you’re always ready for your next meal. The grill plate maintains the juiciness and flavor of meat, veggies, or fish, making outdoor cooking more enjoyable and less stressful. It’s easy to clean, packs compactly, and can be used in almost any outdoor setting. It is excellent for backpackers who want to savor great meals without lugging heavy cookware. Click Here to Buy Now: $89.00 What we like Compatible with multiple heat sources, adding flexibility to your cooking options. Even heat distribution ensures perfectly cooked food every time. What we dislike Heavier than titanium grill grates; best for shorter or basecamp-style trips. Requires careful cleaning to maintain performance and prevent buildup. The post Top 10 Must-Have Lightweight Gear Every Backpacker Needs in the Wild first appeared on Yanko Design.

Spoons, knives, and forks encrusted with gems, or fashioned by hand in sterling silver twisted to look like ribbons: We are in the dawn of a new age of beautifully crafted eating utensils. But it’s hard to call it a trend. Indeed, since Homo sapiens first showed up on this planet 300,000 years ago, stylish diners have progressed past eating with our hands, or with twigs and bones, to inventing implements that do more than just transport food from plate to mouth.Chelsie CraigGlass mosaic cutlery set by Arthur Ristor. Records show that from the earliest days of the privileged classes, ambitious hosts have created tablewares out of precious materials. Beyond their utilitarian function, these very fine and often novel implements added exoticism, status, and sparkle to a table. There are surviving examples of eating utensils throughout history, from the bronze knives and forks and wooden spoons found in the tombs of the pharaohs to the silver spoons and ladles discovered intact in the ruins of Pompeii.Whether Viking, Greek, Mandarin, Ottoman, or Saxon, cutlery styles have continually evolved. The one constant: The most creative tablescapes have included artisanal cutlery of distinction and rarity. These objects, including Renaissance travelers’ bejeweled portable cutlery sets and 16th-century apostle spoons, were designed for dining, and also to dazzle and impress. Once the classic trio (spoon, knife, fork) was established, the race began for ever more elaborate versions. Precious and semiprecious gems, silver and gold, rare woods, coral, and ivory were transformed into utensils crafted with great originality and beauty.Chelsie CraigSterling silver and diamond ribbon cutlery set by Leo Costelloe. The Victorians, with their aspic sickles, grape scissors, and terrapin forks, took it to the next level by inventing an eating tool for every conceivable situation. Meanwhile, in Russia, the House of Fabergé supplied silver and gold tableware to imperial palaces (much of which was melted down by the Bolsheviks during the revolution). In the U.S., Tiffany & Co. was the Gilded Age go-to for elegant flatware services with pieces numbering in the hundreds.Many artists have taken a stab at designing cutlery over the years. In 1966 Claude Lalanne designed her iconic Iolas silverware—complete with forks, knives, spoons, implements for eating fish, and cake knives—in a design that mixed interlacing leaves with crustacean motifs. If that sounds Dalíesque, the surrealist himself created silver-gilt cutlery, including a three-pronged elephant fork with two ruby eyes. In the 1930s the mobile master Alexander Calder put his own spin on utensils with sets fashioned from brass, iron, and silver wire.Chelsie CraigThe Totemic Devotion Cutlery set by Alighieri with 24 karat gold plated stems. Today a new generation of artisans is creating cutlery that is as much sculpture, or table jewelry, as it is functional object. It’s a phenomenon driven by the rise of art and design fairs. The contemporary consumer has a feast of new choices, and the global market of patrons abounds. No matter what you may be eating or how you may be serving it, consider the thoughts of one of my brilliant aunts, who is also a wonderful hostess: “Always remember, eye appeal is half the meal.”Coffee spoons by Thalia Maria Silver.This story originally appeared in the May 2025 issue of Elle Decor. SUBSCRIBE